NOW AVAILABLE!

NOW AVAILABLE!

These recipes have stunning photography, simplified instruc- tions and an abundance of rich flavors and comforting aromas. Whether you are a novice cook or a seasoned chef, this book is a must-have!
— Jason Triail, chef and culinary director
These recipes are innovative and beautifully crafted, and reflect a deep understanding of culinary technique. Jeff’s approach to combining flavors and textures is inspiring.
— Earl Gray, executive chef at BWI Marriott


Get Your Chili Fix with Brian Baumgartner from The Office

I have a recipe published in this book!